Serves 2
Ingredients1/3 pound ground beef
1/3 pound ground buffalo
3 TBSP olive oil (separated)
1 large red onion, sliced
1 package (8 oz) sliced baby bella mushrooms
2 large yellow bell peppers
1 bag frozen broccoli (steamfresh brand works well)
1 cup favorite salsa
Handful of chopped peppers (can buy a frozen mix of peppers, onions, celery, etc.)
Directions
1. Heat two large skillets, both to medium to medium high heat. Add 1 TBSP olive oil to each skillet.
2. In one skillet, add sliced onions. In the other skillet, add ground beef and buffalo.3. Once beef is cooked, add 1 cup salsa and heat through. Remove from heat.
4. Once onions are caramelized, add 1 TBSP olive oil and mushrooms to skillet.5. Once onions are cooked, add rest of veggies and cook for about one more minute (make sure you have microwaved the broccoli first).
6. Add beef to vegetables, and cook until reheated through and well combined.
7. Stuff peppers with mixture8. Place in broiler for approximately 8 minutes.
(Note - If all of the filling doesn't fit, just enjoy on the side. You can place it in the dish and broil it if you would like it crispier, or just ear it straight from the skillet.)
Enjoy!
